The Best Travel Writing is a globetrotter’s dream. Some tales are inspiring, some disturbing or disheartening; many sobering. But at the heart of each one lies the most crucial element—a cracking good story told with style, wit, and grace.”


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The Best Travel Writing, Volume 11 is the latest in the annual Travelers’ Tales series launched in 2004 to celebrate the world’s best travel writing — from Nobel Prize winners to emerging new writers. The points of view and perspectives are global, and themes encompass high adventure, spiritual growth, romance, hilarity and misadventure, service to humanity, and encounters with exotic cuisines and cultures. Includes winners from the annual Solas Awards for Best Travel Writing. by James O’Reilly (Editor), Larry Habegger (Editor), Sean O’Reilly (Editor).


Publisher:Travelers’ Tales Guides, Incorporated

Publication date:September 27, 2016

Pages 344

Price: $19.95

Order the book

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“The Portrait of a Restaurant series is a collection of fine art photography cookbooks showcasing the character and flavors that can be found in towns throughout the country…Each chapter withing the book represents a different New England season, with recipes arranged to compliment the seasonal flair of both the food and the photography.”

– Newburyport Portrait of a Restaurant.


Publisher: Blue Tree

Publication date: 07/28/2006

Pages: 128

Price: $30